Pasta
Cappelini d’ Angelo - 12.9
With chopped roma tomatoes, fresh basil and garlic, finished with extra-virgin oil
Penne d’ Napoli - 13.9
Mild Italian sausage, roasted peppers and marinara
Fontina Penne - 14.5
Prosciutto di parma, sliced mushrooms and fresh peas sauteed with a tomato cream sauce
Spaghetti Carbonara - 13.9
Spaghetti noodles tossed with bacon in a rich cream sauce
Fettuccini Alfredo - 13.9
Egg noodle pasta in a parmesan cream sauce with nutmeg
Penne ala Vodka - 13.9
Marinara cream sauce with spicy vodka, tossed with ground bacon and penne pasta
Spaghetti Marinara - 13.9
Spaghetti with Marinara Sauce
Chicken Brunello - 14.9
Chicken and mushrooms with penne in a marsala wine and tomato cream sauce
Linguini a’Olio - 13.9
Linguini pasta with garlic and olive oil
Penne Arrabbiata - 13.9
Penne pasta tossed in a spicy marinara sauce
Penne con Broccoli - 13.9
Sun-dried tomatoes, parmesan cheese and spicy extra virgin olive oil
Fettuccini Bolognese - 13.9
Ground veal simmered in a tomato cream sauce with fettuccini
Add Mushrooms, peppers or broccoli to any classic pasta for $2
Add shrimp, chicken, sausage, ground beef or meatballs to any classic pasta for $4
Al Forno
Manicotti - 14.5
Homemade crepe pasta stuffed with spinach ricotta
Ravioli Rose with Crabmeat - 19.9
Pasta pillows stuffed with ricotta covered with our homemade Rose sauce topped w/ crabmeat
Baked Ravioli - 14.5
Pasta pillows stuffed with ricotta covered with mozzarella cheese and sauce
Meat Lasagna - 14.5
Generous layers of ground veal, pasta and cheese
Eggplant Parmigiana - 14.5
Battered eggplant topped with sauce and cheese
Vegetable Lasagna - 14.5
Ground Zucchini, carrots, broccalli and spinach with cheese and tomato sauce
Secondi
From the butcher’s Block - Mkt
Ask about our exciting daily special
Black Angus Rib Eye Steak - Mkt
With asparagus, garlic mashed potatoes and mushroom sauce
Chicken or Veal Valdostano - 16.9 and 18.9
Topped with proscuitto and Fontina cheese in a light tomato and marsala wine sauce
Chicken Parmigiana - 16.9
Breaded Chicken with our marinara and mozzarella over spaghetti
Veal Parmigiana - 17.9
Breaded veal with our marinara and mozzarella over spaghetti
Veal Marsala or Piccata - 17.9
Choose either fresh mushrooms in a marsala wine or zesty capers in a light lemon and white wine
Pollo Margarita - 16.9
Sauteed chicken and roasted peppers topped with tomatoes, basil and mozzarella over fettuccini
Pollo Regina - 16.9
Chicken breast with strips of roasted red peppers in a lemon wine sauce over spaghetti
Chesapeake Chicken - 18.9
Chicken medallions topped with crab, spinach, and mozzarella in a light cream sauce
Chicken Marsala or Piccata - 16.9
Choose either fresh mushrooms in a marsala wine or zesty capers in a light lemon and white wine
Veal Chop Milanese - Mkt
Breaded Veal Chop served with baby field greens with our homemade balasamic reduction
Pesce
Cioppino - 20.9
Fresh mussels, shrimp, clams, and chunks of solid fish simmered in tomato broth or white wine sauce
Grilled Salmon - 18.9
With a lemon butter sauce served with Sauteed spinach, chopped tomatoes and capellini
Shrimp Scampi - 17.9
Plump shrimp in a garlic and lemon sauce splashed with white wine over linguini
Shrimp Fra Diablo - 18.9
Plump Shrimp in spicyMarinara over linguini
Shrimp Risotto - 18.9
Sweet Gulf shrimp, asparagus, mushrooms and tomatoes with Arborio rice
Pistachio Crusted Rockfish - 21.9
With mixed vegetables and orange basil sauce
Linguini with clams - 18.9
Fresh clams in a light marinara or white wine sauce over linguini
Calamari Marinara - 17.9
Fresh squid in a light Marinara Sauce over linquini
All Entrees are served with your choice of soup or salad
Oven –Fired "New York- Style" Pizza
Al Fresco - Sm. 9.9 Med. 12.9 Lg. 16.9
Basil, Marinated tomatoes & homemade mozzarella
Chicken Pesto - Sm. 10.9 Med. 13.9 Lg. 17.9
Fire roasted chicken, artichokes, mushrooms, basil pesto, feta and mozzarella
Fontina White - Sm. 9.9 Med. 12.9 Lg. 16.9
Garlic, Fontina, mozzarella and gorgonzola
Puttanseca - Sm. 10.9 Med. 13.9 Lg. 17.9
Artichokes, imported olives, capers, mozzarella & tomato sauce
BBQ Chicken - Sm. 10.9 Med. 13.9 Lg. 17.9
Chicken, red onions, mozzarella & Fontina cheese with a touch of barbeque sauce
New Yorker - Sm. 9.9 Med. 12.9 Lg. 16.9
Homemade tomato sauce and mozzarella cheese on our fresh pizza dough
Steak House - Sm. 11.9 Med.14.9 Lg. 18.9
Grilled steak with red peppers, onions, mozzarella, goat cheese
Garden Vegetable - Sm. 10.9 Med. 13.9 Lg 17.9
Fresh mushrooms and tomatoes with spinach ricotta and mozzarella
Pepperoni, sausage, mushrooms, meatball, onion, green pepper, kalamata olives, fresh spinach, spinach/ricotta, anchovies, broccoli, marinated tomatoes, prosciutto, eggplant, zucchini, hot peppers, artichokes, capers, feta roasted pepper
Extra Items - 1.7
Fontina Grille Desserts
Crème Brulee - 5.5
Home made Tiramisu - 5.5
Brooklyn Blackout Cake - 5.5
Turtle CheeseCake - 5.5
Cannoli - 5.5
Peanut Butter Ice Cream Bomb - 5.5
Chocolate Covered Icecream Delight - 5.5
Tartufo - 5.5
Coffee, Espresso, Cappuccino - 2.95
After Dinner Drinks
Single Malt Scotch
Glenlivet 18yr Lagavulin 16yr Oban 14 yr McCallan 12 yr
Balvenie Double wood 12 yr
Cognac
Remy Martin VSOP Hennessy VS
Liqueurs
Romana Sambuca * Romana Black * Kahlua Baileys * Irish Cream Grangelico * Disaronno Amaretoo * Chambord * Grand Marnier * Drambuie Cointreau * Midori * Southern Comfort * Godiva(White and Dark) * Tuaca